Enyemaka Ụra Raw Material

Lavender wepụ nwere ọtụtụ uru na mmetụta.

1. Antibacterial na mgbochi mkpali: ihe ndị na-arụ ọrụ na lavender wepụ nwere ike igbochi uto nke nje bacteria, fungi na nje, ma nwee mmetụta ụfọdụ na akpụkpọ anụ, ihe otutu na nsogbu ndị ọzọ.

2. Na-eme ka obi dị jụụ na nke dị jụụ: wepụ lavender nwere mmetụta nkwụsịtụ, nwere ike ịkwụsị nchekasị, nchekasị na nchekasị, nyere ndị mmadụ aka ịkwa ahụ ma melite ogo ụra.

3. Na-akwalite ọgwụgwọ ọnya: Ogige ndị na-esi ísì ụtọ na lavender wepụ nwere ike ịkwalite ọgwụgwọ ọnya, belata oge ọgwụgwọ, ma belata nhazi nke scars.

4. Antioxidant: Lavender wepụ nwere ike antioxidant mmetụta, nke nwere ike scavenge free radicals, nwayọọ cell ịka nká, na-echebe akpụkpọ si gburugburu ebe obibi na mmebi UV.

Saffron bụ mkparị akpọnwụ nke saffron (Crocus sativus L.) nke genus Saffron na ezinụlọ Iridaceae. A makwaara ya dị ka saffron na crocus. Ọ bụ ihe na-esi ísì ụtọ dị oké ọnụ ahịa na ọgwụ herbal nwere ihe omume physiological dị ike, a na-ejikwa ihere ya na-agwọ ọrịa ehighị ụra nke ọma na ịda mbà n'obi dị nro. N'ihi mmepụta ya dị ala, a na-akpọ ya "ọlaedo uhie".

Isi ihe na-arụ ọrụ nke saffron bụ saffron glucoside, saffron aldehyde na saffron acid. Saffron, nke a makwaara dị ka saffron, crocetin, saffron, saffron glucoside, saffron glucoside, saffron glucoside, bụ klas nke saffron glucoside-1 dabere na ngwakọta nke ogige.

Ihe amịpụtara nke Valerian nwere ihe na-egbochi ịda mbà n'obi, ihe na-eme ka ahụ sie ike, ihi ụra na ihe mgbochi, yana antibacterial, antiviral, antitumor na hepatoprotective mmetụta. Ọmụmụ anụmanụ egosila na mpụta valerian nwekwara mmetụta mgbochi arrhythmic.